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$6.99680 GRAre you starting your pasta making adventure and wondering which flour type to use for your pasta dough recipe? Semolina, made from the finest durum wheat, is commonly used to make fresh pasta dough, but it also makes a magnificent loaf of bread. Learn More -
$6.99400 GRGluten free and vegan. Learn More -
$8.99680 GRThis traditional North African pasta is perfect as a side dish or as a mellow-tasting breakfast cereal. Learn More -
$3.50398 MLNon BPA lining Learn More -
$5.9980 GRSun-dried tomato puree can be used in a variety of dishes, including pasta sauces, pizzas, dips, and spreads. Learn More -
$5.998 GRCanadian Grown. Rain-fed. Hand Harvested. Current Year’s Harvest. Learn More -
$3.50340 GRSpelt is an ancient grain with modern day appeal. It is known for its intense flavour and warm ochre colour, its high fiber content make it easily digestible. Learn More
