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Are you starting your pasta making adventure and wondering which flour type to use for your pasta dough recipe? Semolina, made from the finest durum wheat, is commonly used to make fresh pasta dough, but it also makes a magnificent loaf of bread. Learn More

Made from fresh organic herbs and vegetables • No MSG, gluten, lactose, milk protein, additives or preservatives. • Non-GMO project certified • A staple for every kitchen Learn More

Made from real ingredients, superseeds, and no refined sugar. Learn More

Consuming a serving of sauerkraut can give your body as much of a health boost as many of the expensive probiotic drinks and supplements sold in stores. Learn More

These aromatic noddles are just as delicious cold as they are hot. Cook in a delicious Asian stir-fry or toss into a refreshing salad with fresh cherry tomatoes! Learn More

Made in Canada: Proudly crafted in Canada, bringing the authentic taste of Mexico straight to your table. Learn More

Made in Canada: Proudly crafted in Canada, bringing Mexico’s vibrant, smoky flavours straight to your table. Learn More

Gluten-Free Non-GMO Organic Vegan Kosher Learn More