Search results for: 'wheat'

Light, flaky layers of dough are formed into mini pastry cups, then fully baked and frozen fresh. Fast, versatile and easy to use, Athens Phyllo Shells are ready to fill with sweet or savory ingredients. Learn More

INGREDIENTS Water, Wheat, Malted Barley, Lemon Concentrate, Cane Sugar, Hops, Natural Flavors, Yeast Learn More

Are you starting your pasta making adventure and wondering which flour type to use for your pasta dough recipe? Semolina, made from the finest durum wheat, is commonly used to make fresh pasta dough, but it also makes a magnificent loaf of bread. Learn More

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Grown in Western Canada, Einkorn is the most genetically primitive and ancient form of wheat. Learn More

High in fibre, protein and minerals, Organic, Gluten-free Wheat-free Learn More

Kosher · Whole Grain · Unbleached Learn More

Ingredients: Rolled oats 35 %, wholemeal spelt wheat flour 20 %, spelt wheat flakes 20 %, cornflakes 15 %, 3-fruit flakes (banana puree, wholemeal wheat flour , apple juice concentrate, date juice concentrate)10 %, thiamine (vitamin B1) (vitaminated according to law). Learn More

Made with homemade phyllo, fresh spinach, feta and ricotta cheese, the swirls are just as tasty as those that yiayia makes! Learn More