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$10.99680 GRFarro is one of our most popular ancient grains and a relative of modern-day wheat. Learn More -
$8.99680 GRThis traditional North African pasta is perfect as a side dish or as a mellow-tasting breakfast cereal. Learn More -
$6.99680 GRAre you starting your pasta making adventure and wondering which flour type to use for your pasta dough recipe? Semolina, made from the finest durum wheat, is commonly used to make fresh pasta dough, but it also makes a magnificent loaf of bread. Learn More
