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$12.991 KGGrown in Western Canada, Einkorn is the most genetically primitive and ancient form of wheat. Learn More -
$8.991 KGMade in Saskatchewan, Canada. Learn More -
$12.501 KGORGANIC. GLUTEN FREE. Learn More -
$14.991 KGTHIS FLOUR BLEND CAN BE USED IN RECIPES CALLING FOR GLUTEN FREE ALL-PURPOSE FLOUR AND IS EXCELLENT FOR BREAD, CAKES, COOKIES, MUFFINS, PANCAKES AND MORE. Learn More -
$9.991 KGAnita's provide organic grains, flour and baking ingredients. We carefully craft our products to deliver outstanding results for bakers. Learn More -
$6.99680 GRAre you starting your pasta making adventure and wondering which flour type to use for your pasta dough recipe? Semolina, made from the finest durum wheat, is commonly used to make fresh pasta dough, but it also makes a magnificent loaf of bread. Learn More
