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Ease kids’ cough – naturally! Learn More

Are you starting your pasta making adventure and wondering which flour type to use for your pasta dough recipe? Semolina, made from the finest durum wheat, is commonly used to make fresh pasta dough, but it also makes a magnificent loaf of bread. Learn More

Made in Germany. Learn More

THIS FLOUR BLEND CAN BE USED IN RECIPES CALLING FOR GLUTEN FREE ALL-PURPOSE FLOUR AND IS EXCELLENT FOR BREAD, CAKES, COOKIES, MUFFINS, PANCAKES AND MORE. Learn More

Made in Canada Learn More

Dinner made easy! Our Italian meatballs are perfectly seasoned and made with delicious local beef. Just heat and serve! Learn More

Farmer direct Learn More

Application: Pump to dispense. Apply evenly thru damp hair. To create style and add volume, blow dry your hair with a round brush. Can also be applied to dry hair. Learn More

• made of Ontario beets • naturally fermented • no vinegar added • no preservatives Learn More