CANNED & JARRED

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  1. NEVER NOT EATING BAHARAT SPICE BLEND
    $15.00
    100 GR
    Uses: Often added to frying onions to release its fullest flavour, baharat spice is a superb lamb rub. It's also well suited to seasoning kofta, chicken kebabs, and vegetables. Learn More
  2. NEVER NOT EATING SHAWARMA SPICE BLEND
    $15.00
    100 GR
    Uses: Poultry, Beef, Pork, Shrimp, Fish, Potatoes, Broccoli. Learn More
  3. NEVER NOT EATING CHRAIME SPICE BLEND
    $15.00
    100 GR
    Uses: Fish, stews, beef. This spice blend is great anywhere you want some smokey heat. Learn More
  4. LA TOURANGELLE GRAPESEED OIL 500 ML
    $12.99
    500 ML
    Cooking Temperature: High Cooking Uses: Sauté, fry, grill Flavor: Neutral, everyday cooking oil Learn More
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