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$6.99680 GRAre you starting your pasta making adventure and wondering which flour type to use for your pasta dough recipe? Semolina, made from the finest durum wheat, is commonly used to make fresh pasta dough, but it also makes a magnificent loaf of bread. Learn More -
$9.99225 GRDairy-free, nut-free and soy-free, these Semi-Sweet Mini Chips are delicious in cookies or straight from the bag. Learn More -
$6.99310 MLngredients: Fresh plums. No added sugar. Contains sugars naturally present in plums. Pasteurized. Learn More -
$8.991 KGMade in Saskatchewan, Canada. Learn More -
$10.99200 GRFair trade certified. Learn More -
$6.001 KGEco RED TAIL whole wheat hard flour [13.5% protein ash 1.5%] Learn More -
$6.001 KGEco RAVEN Rye flour Learn More -
$6.601 KGOrganic LOFTUS country bread flour [13.2% protein ash 1.0% ] Learn More