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$10.99500 GRUse in all your recipes: cakes, bakeries, sauces, dressings, and marinades. Learn More -
$12.993 CTThis Product is free from: Wheat, Dairy, Eggs, Casein, Soy, Peanut, Tree Nut, and Sesame Seed. Learn More -
$6.99680 GRGluten Free/Kosher/Non-GMO product Learn More -
$6.5020 GRMade in Turkey. Learn More -
$9.991 KGAnita's provide organic grains, flour and baking ingredients. We carefully craft our products to deliver outstanding results for bakers. Learn More -
$6.99680 GRAre you starting your pasta making adventure and wondering which flour type to use for your pasta dough recipe? Semolina, made from the finest durum wheat, is commonly used to make fresh pasta dough, but it also makes a magnificent loaf of bread. Learn More -
$14.991 KGTHIS FLOUR BLEND CAN BE USED IN RECIPES CALLING FOR GLUTEN FREE ALL-PURPOSE FLOUR AND IS EXCELLENT FOR BREAD, CAKES, COOKIES, MUFFINS, PANCAKES AND MORE. Learn More -
$13.502 CTThe Thornbury Bakery Café has been a landmark on the main street in Thornbury since 1901. Learn More