HUNTER STEW - MEALS MADE IN HOUSE

Bigos, or traditional Polish Hunter's Stew, is one of those homey recipes that changes from home to home. In fact, describe the stew as Poland's version of chili—long stewed meat with a suggestion of vegetable served with thick rustic bread. Our take blends pork, beef, bacon, and sausage with cabbage, sauerkraut, and mushrooms for a no-nonsense, take-no-prisoners, hearty meal for the meatiest of meat lovers. In other words, it's an awesome addition to your late winter repertoire. You can serve it with potatoes as well.