Mutti Concentrated Tomato Paste was the first product introduced by the Fratelli Mutti company in 1899. In 1951, Mutti was the first to pack tomato paste in a tube, a significant innovation at the time. Great tasting, long-lasting, and with a cap that could be used as a thimble, it became a favorite amongst Italian families. This paste uses only the highest quality, 100% Italian tomatoes – no by-products from other tomato processing. Use it to deepen the flavour and thicken recipes like Bolognese, casseroles, and stews