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$6.99680 GRAre you starting your pasta making adventure and wondering which flour type to use for your pasta dough recipe? Semolina, made from the finest durum wheat, is commonly used to make fresh pasta dough, but it also makes a magnificent loaf of bread. Learn More -
$12.991 KGGrown in Western Canada, Einkorn is the most genetically primitive and ancient form of wheat. Learn More -
$9.991 KGThe mix is easy to make, just add milk, oil, and eggs (optional). You can use any type of dairy product such as rice, soy or coconut milk. Learn More -
$10.99500 GRUse in all your recipes: cakes, bakeries, sauces, dressings, and marinades. Learn More -
$8.99500 GROrganic Non GMO Learn More -
$6.99680 GRGluten Free/Kosher/Non-GMO product Learn More -
$6.601 KGOrganic LOFTUS country bread flour [13.2% protein ash 1.0% ] Learn More -
$6.998 CTPack every bite with the power of certified organic sprouted grains! Learn More
